BillyRuss5 Recipe Reviews (Pg. 1) - Allrecipes.com (188518581)

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Thai Chicken Curry in Coconut Milk

Reviewed: Aug. 25, 2013
Whoever submitted this recipe is a god in my book. We use this recipe at least once every two weeks with either chicken or shrimp. However, I do increase the amount of curry paste x2 for more flavor.
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Grilled Swordfish with Rosemary

Reviewed: Aug. 17, 2013
Great recipe! As a couple of others said I used dried rosemary, as it was all I had. I have to admit after makung the olive oil sauce I forgot to serve it. Honestly, with this awesome marinade you don't need it.
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Best Steak Marinade in Existence

Reviewed: Aug. 17, 2013
Good marinade. However, like another I don't use a blender; just whisked it. After using this recipe three times in three weeks (yes, I like it that much)I use less basil and use more garlic.
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