Karen Recipe Reviews (Pg. 1) - Allrecipes.com (188516215)

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Mom's Zucchini Bread

Reviewed: Aug. 12, 2013
really liked this recipe. I baked one loaf and made cupcakes out of the other half of the batter. I always use the cupcake papers.(less mess and easier to take out)Just cooked them less..about a 30 min in my oven. turned out great.
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