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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Honey Chicken Stir-Fry

Reviewed: Jan. 2, 2012
Wonderful! So tasty yet simple to prepare. We loved it and will definitely be making it again and again. I added some ginger but otherwise kept to the recipe.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Vegan Cupcakes

Reviewed: Jul. 9, 2011
Wow! Awesome! I only made a few changes. I used canola oil because my kids dont like coconut. I also used very vanilla soy milk and white vinegar. Finally, i upped the vanilla extract to 2tsp. It rose perfectly and was light and fluffy! My kids ate it all up.
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6 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Teriyaki Chicken

Reviewed: May 27, 2011
Loved it! The only change i made was using ground ginger and garlic powder. Next time I'll cut it bite sized and let it marinate and the pan fry it. I'll also use a mix of white and dark meat.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Super Easy Sloppy Joes

Reviewed: May 20, 2011
What a simple recipe! I didnt have chili sauce so i used 1/2 C ketchup and 1/2 C bbq sauce. I also used celery seeds and added garlic powder. My dd's asked for this 2dys in a row! Thanks!
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Cranberry Sauce

Reviewed: Nov. 25, 2010
Very good!!
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Black Bean Vegetable Soup

Reviewed: Oct. 16, 2010
So good and healthy! I used fat free chicken stock and only 2.5 cups of it. I also added fresh cilantro, a can of garbanzo beans, 2.5tsp of cumin and chili powder, and 1/8tsp of cayenne pepper. To thicken it, i used 1 can of pumpkin. The cilantro does the trick! Next time i might add some fresh parsley as well.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Pumpkin Bean Soup

Reviewed: Oct. 14, 2010
Loved this! It's so healthy too. I used fat free chicken broth but next time i may try vegetable broth. I also added an extra can of beans(either black or garbanzo beans) and used frozen corn and a frozen mix of bell peppers. I did not use the cilantro but did as others suggested. I added 1 1/2 tsp of cumin, 2 tsp of curry powder, 2 tsp of ground ginger and 1/4 tsp of cayenne pepper. It was great!
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3 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.

Pumpkin Cookies IV

Reviewed: Sep. 30, 2009
These were good. I wouldnt call them cookies. They were very cake like. They were like little pumpkin cakes. My GF dd loved them and even my non GF kids ate them up. Thanks!!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Easy Vegan Peanut Butter Fudge

Reviewed: Dec. 23, 2008
Awesome and so easy! It just cant get any easier. I reduced the sugar and margarine as well.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Baked Sweet Potatoes with Ginger and Honey

Reviewed: Feb. 7, 2008
I liked this a lot! I also cut back on the ginger and may even more next time. YUM!!
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0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Easy Vegan Pasta Sauce

Reviewed: Apr. 7, 2006
I liked this recipe. This is the first homemade tomato sauce i've attempted. I did puree it afterwards and it thickened up. It's easy and you can add what you like to adjust taste.
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13 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 3.8 star rating.

Super Easy Doughnuts

Reviewed: Mar. 18, 2006
This is a great recipe. I did as others and only used 1/2 cup of milk. I think next time i'll add more dry ingredients to make the dough more manageable. It turned out great and we loved it. My girls ate it up. I used powdered sugar and on a few i used a cinnamon and regular sugar mixture. They did not look like storebought donut holes and they were very crispy outside but all in all, still very good. This was my first time making donuts so im very pleased!!
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Old-Fashioned Lemonade

Reviewed: Mar. 16, 2006
YUM! I just made this recipe and it tastes great. I too boiled a cup of water with the sugar to dissolve it and it turned out great! So easy and so good.
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.

Flan I

Reviewed: May 21, 2005
Great recipe! My mom has a similar recipe to this, except she uses more eggs because she doesnt like it too sweet . I added teh cream cheese and it really turned out great! The one thing i did change was the sugar. In place of sugar, i just poured some syrup on the bottom of the pan to coat it and it still tasted awesome! Made the entire thing so easy and very quick!!
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3 users found this review helpful

 

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