This was good and easy. I didn't measure the salt and pepper, just sprinkled it on both sides and added a little seasoned salt,too, since this had been reviewed by a few as bland. It wasn't bland, and I agree with a previous reviewer who mentioned it reminded someone of chicken cacciatore. The tomatoes did add that taste. I'm not a fan of foods with a strong wine taste, so I did half chicken broth, half white wine. We also added a jar of artichoke hearts, and we ate it with rice and green beans. I will definitely use this recipe again, and will experiment with add-ins.
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7 users found this review helpful
This was good and easy. I didn't measure the salt and pepper, just sprinkled it on both sides...