Barb Profile - Allrecipes.com (188499044)

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Barb


Barb
 
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Member Since: Sep. 2013
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Recipe Reviews 3 reviews
Good Old Fashioned Pancakes
I absolutely love these!! I enjoyed these very much!! Next time I think letting the batter set for a little bit might help too with the fluffiness!! I would like to try some experimenting with these pancakes, and see how they might do with fruit or nuts in them. Thank You!! They are simple, easy and tasty!!

0 users found this review helpful
Reviewed On: Nov. 3, 2013
Baking Powder Biscuits I
I like the recipe, however, you need to add a little more milk than just one cup. I add about a TBLS of milk to it. I don't want the dough to be so stiff, I give it a softer look, but still holds together to make biscuits. Then I let them sit for about 15-30 min. Depending on how much time I have. I use real butter in place of shortening. I know not everyone likes to taste their dough, however, when making a new recipe you haven't done before, when there isn't any egg in it, taste a little of it, and you will know what the product will taste like for ex: Salty, sweet, or how you like them. I tasted a little bit of it before adding any extra milk beyond the 1 cup, and it was salty, and the dough was too stiff, so I added just a little bit more to soften the dough, afterwards I tasted it, not salty so much anymore!! Keep a close eye on these when baking!! You may find you want to take them out sooner!! You can also bake at 350 degrees for about 15-20 min. Sometimes that helps too, takes a little longer, but might help with texture as well. I use non-salted butter too!! Don't use Salted Butter!!

0 users found this review helpful
Reviewed On: Sep. 13, 2013
Whole Wheat Blueberry Pancakes
I love this recipe, however, maybe because I am at a high elevation, I have to add a little more milk to the recipe, or the pancakes are too dense. I don't always have fruit to put in them, but the base is great with just pecans or walnuts or plain too!! Thank You!! Love this recipe!! I also did not use fake sweetener, I just used organic raw sugar from wholesome foods, since it is a fine grain, and I can get a 10 lb bag at Costco for around $11-$12.

2 users found this review helpful
Reviewed On: Sep. 6, 2013
 
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