JUSTYESTERDAY Profile - Allrecipes.com (18849853)

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JUSTYESTERDAY


JUSTYESTERDAY
 
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Member Since: Sep. 2004
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Recipe Reviews 1 review
Blackened Tuna
My whole family loves this recipe, even my very picky 9 yr. old. Like others, I sprinkle the steaks with Emeril's Bayou Blast seasoning (or a mix from a Paul Prudhomme recipe for greater heat). I always grill on a HOT cast iron skillet outside so as not to be overcome by smoke. I don't use olive oil, just butter. Quick, easy, healthy and delicious.

1 user found this review helpful
Reviewed On: Sep. 29, 2004
 
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