STACEYFEINDT Recipe Reviews (Pg. 1) - Allrecipes.com (18849821)

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Chef John's Italian Meatballs

Reviewed: Jul. 20, 2014
Great recipe! Freezes well too.
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Chef John's Chicken Satay Burger

Reviewed: Jul. 20, 2014
Mid-way through his first bite, my husband mumbled "10". This is a vey tasty creation! Thanks Chef John!
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Easy French Dip Sandwiches

Reviewed: May 10, 2014
So simple but so good! Plan to make weekly.
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Bacon and Eggs Potato Salad

Reviewed: May 10, 2014
Added shredded cheddar cheese. Perfect! Meal on its own.
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Orange Pecan French Toast

Reviewed: May 10, 2014
Amazing! Everyone loved it! I flipped it over after baking, onto another pan. Recipe doesn't say to do this, but pictures show it.
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White Cheese Chicken Lasagna

Reviewed: May 10, 2014
I liked this. My family did not. Lots of left overs. Would recommend adding herbs to ricotta cheese. Its too bland on its own. And the same for the chicken, add herbs.
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Rosemary Ranch Chicken Kabobs

Reviewed: Feb. 25, 2014
Awwsome! Everyone loved them! Made them in the oven with the broil setting.
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Downeast Maine Pumpkin Bread

Reviewed: Feb. 3, 2014
Tasty! Love the spiciness. Cooked up nicely with 1/2 oil and 1/2 applesauce.
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Grandma's Gingersnaps

Reviewed: Nov. 10, 2013
Excellent ginger snap cookie. They are soft though, not a hard crisp cookie.
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Mom's Baked Egg Muffins

Reviewed: Sep. 4, 2013
Great! Making it again. Everyone loved it.
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Snickerdoodles V

Reviewed: Feb. 15, 2013
Perfect! A visiting 9 year old girl made these all on her own. Easy and so good.
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Beef and Vegetable Stew

Reviewed: Feb. 1, 2013
Tasty. Had to use much more broth though. Will make again and again. Nice rosemary flavor.
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Round Steak Sauerbraten

Reviewed: Jan. 23, 2013
Added extra brown sugar and w. sauce. It was good. Let the sauce stay thin. I think it is meant to be that way.
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Cherry Banana Smoothie

Reviewed: Jan. 23, 2013
Made it just as it said. WONDERFUL! Kids loved it too.
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Apple Lemon with Cinnamon Muffins

Reviewed: Jan. 16, 2013
Everyone loved them so much that it did not matter that they all fell on the floor while taking them out of the oven. And it made way more than stated, which is a bonus. (And the lemon flavor was great, a perfect balance with the apple.)
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Blueberry Shortbread Bars

Reviewed: Jan. 1, 2013
A crumbly mess. And I had to use 3 times the amount of fruit or there would have been only a blueberry per bite, if that. I love Chef John's recipes, but need better directions for this. It didn't work out. Taste was good however.
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Maple-Brined Pork Loin

Reviewed: Dec. 31, 2012
Very good, everyone liked it. Made it exactly according to recipe.
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Black Lemon Chicken

Reviewed: Dec. 31, 2012
I have made this twice. Both times it came out so juicy and tasty. Not a single person has passed it up. I just don't know why it has black in its name, it is not black.
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Paper-Wrapped Apple Pie

Reviewed: Nov. 21, 2012
Based on all the great reviews I feel bad giving it 2 stars. But when I made it just as described, but the butter in the top "crust" laid on the top of the baked pie, like pizza grease! Gross. The bottom crust was soggy as well. I let it then sit in the oven longer to try to fix, no luck. Only thing I can guess is that my apples were very juicy?? Like the other reviewer, I had enough apple filling for two pies. Guess my 8 apples were twice as large as the cooks? But even so both pies turned out very very poorly. And it is the night before Thanksgiving! AAAA! Not good.
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Chef John's Macaroni and Cheese

Reviewed: Oct. 15, 2012
Wonderful!!!! Bangin', according to my husband. Kids ate it but 10 year old said it made her throat feel hot (nutmeg I'm guessing). But will make again and again and again.Used a variety of shredded cheese as I had several of different ones with only a bit left in them.
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Displaying results 1-20 (of 76) reviews
 
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