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Plum Blueberry upside down cake
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Recipe Reviews 10 reviews
Hearty Harvest and Ham Stew
Excellent stew, very filling and flavorful. I was worried that it would be bland and considered adding chicken broth, but it wasn't needed. The spices were perfect. I used half potatoes and half sweet potatoes, and added a can of white cannellini beans. I also used white onions and bok choy instead of cabbage. Next time I will double the recipe as it only made enough for one meal for my family. I served it with sourdough bread and parmesan cheese.

0 users found this review helpful
Reviewed On: Feb. 1, 2012
Strawberry Cobbler I
I wasn't too happy with this. It was tasty but extremely soupy. I may try to make it once more and will either cut back on the liquid or add cornstarch. The topping is sparse as written, as well. I would double it next time.

1 user found this review helpful
Reviewed On: Jun. 24, 2011
Zucchini Risotto
Great recipe. I used one carton of veggie broth and one carton of chicken broth. I didn't have any sun-dried tomatoes, so I chopped up a red pepper and threw those in with the onions. Went heavy on the basil and also threw in some roasted chicken breast that I had left over. I could eat this all day. Does take a lot of stirring, but on medium heat, I was able to walk away for a few minutes at a time and did not experience any burning at the bottom of the pan. I can see why the zucchini had to be thinly sliced because it only went in at the end. The thinness helped it cook fast, but if you want to rough chop it, throw it in a little earlier on.

2 users found this review helpful
Reviewed On: Feb. 7, 2011

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