KimmiChi Recipe Reviews (Pg. 1) - (188491329)

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Bacon-Balsamic Deviled Eggs

Reviewed: Dec. 20, 2013
I've never made deviled eggs before but I wanted to try some for a holiday party this year. I didn't want to do traditional deviled eggs so I went for this. And I absolutely adore this recipe. So easy to make and absolutely delicious. After reading some of the other reviews I did substitute bacon for real bacon bits to save a bit of time. I also left out the red onion and replaced parsley with a sprinkling of paprika on top, just because I love paprika. I would absolutely make this recipe again and again.
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