The only changes I made was I replaced butter with Earth Balance Vegan Buttery Sticks because I am nursing and had to go off dairy due to baby's allergies. I made a simple pie crust using oil. I added an extra 1/4 cup choppped pecans and a little extra vanilla. It cooked for exactly 45 minutes.
Date Posted: Nov. 24, 2010
Cooking Level: Intermediate
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