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PHILADELPHIA Double-Chocolate Cheesecake
I have been making this for years and it is sooooo good! I have made these into cupcakes as well (makes about 24) and then pop the left overs in the freezer. Tastes really yummy frozen too. My husband loves this cheesecake and has it every year for his birthday.
4 users found this review helpful
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Reviewed On:
Jun. 25, 2011
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