SHALEENIE Recipe Reviews (Pg. 1) - (18848934)

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Spinach Cheddar Bake

Reviewed: Feb. 22, 2009
I rarely every review things on this website - but this dish was awesome, and it was SO quick and easy! My husband and I loved it. I used fresh spinach, but followed the same directions. I bet you could make the same recipe with frozen broccoli. Definitely adding this to the weekday repertoire.
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7 users found this review helpful

Curried Squash, Garbanzo Bean, and Potato Stew

Reviewed: Nov. 21, 2005
This was REALLy good. Next time I think I will add some raisins and sliced almonds in the last step. Just to add a little sweetness to it.
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4 users found this review helpful

Gourmet Mushroom Risotto

Reviewed: Aug. 28, 2011
For our anniversary my hubbie and I paid $35 for a mushroom risotto...we were craving it again and this recipe was VERY comparable to the high priced one! I followed the recipe exactly and it turned out fantastic. I may have used more than 6 cups of broth b/c I lost count of how many 1/2 cups I added through the cooking process. I made it with steak for my in-laws and thy loved it!
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2 users found this review helpful

Blueberry Coffee Cake I

Reviewed: Jul. 31, 2010
This was really awesome! It is easy to make and really, really moist. Based on reviews, I did the following: dredged fresh blueberries and folded in the batter, upped the milk to 3/4 c, added a good amount of the streusel into the middle, I also made a lemon/zest glaze and added immediately after turning the cake out. I couldn't be happier with the outcome!
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2 users found this review helpful

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