chopping_broccoli Recipe Reviews (Pg. 1) - Allrecipes.com (18848619)

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Italian Sausage Soup

Reviewed: Sep. 21, 2008
Terrific. I included some additions: I used 32 oz of beef broth, 3 cloves of garlic, hot italian sausage, half a white spanish onion.
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Butternut Squash Soup

Reviewed: Oct. 15, 2007
Very good recipe. I will use less than 1/8 cayenne pepper next time to give it less punch.
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Garlic Chicken Stir Fry

Reviewed: Nov. 15, 2006
I really enjoyed this recipe. Next time I'll add cashews as suggested. Does anyone had any suggestions on not burning the first 2 cloves of garlic? With the peanut oil so hot, I'm not sure have you couldn't burn it.
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Butternut Squash Pizzas with Rosemary

Reviewed: Nov. 3, 2006
Stupendous--we didn't change any ingredient and it was hit with friends.
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Emily's Famous Chili

Reviewed: Sep. 5, 2006
Excellent chili. We made some tweaks because to us the original recipe would not have been edible. We made a 10 serving portion and used one large can of kidney, one tblspn of chiptotle peppers, one jalepeno, 1 tblspon of chili powder and cumin.
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Sangria! Sangria!

Reviewed: Mar. 5, 2006
excellent! i nixed the cherries and added sliced fruit to the individual glasses.
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Great Mac and Cheese

Reviewed: Nov. 3, 2005
Great for cold winter nights when nothing but good mac and cheese will do. Excellent, easy and tasty.
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