cereniti Profile - Allrecipes.com (188475279)

cook's profile


Home Town: Grand Junction, Colorado, USA
Living In: Potosi, Missouri, USA
Member Since: Aug. 2013
Cooking Level: Beginning
Cooking Interests: Baking, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Scrapbooking, Knitting, Sewing, Gardening, Hiking/Camping, Biking, Fishing, Photography, Reading Books, Music, Genealogy, Painting/Drawing
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About this Cook
I love Arts and Crafts and summer outdoor sports. I read daily and play video games a few times a week. Want to become more experienced in cooking and experiment with some ideas.
My favorite things to cook
I love to cook taco salad...very much. I also cook a spicy chicken sweet n' sour veggie fruit mix that's quite enjoyable. I do not like fish at all, ha ha.
My favorite family cooking traditions
Thanksgiving Dinner. Nothing is better than Thanksgiving dinner. My delicious mashed potatoes and grandmas special cranberry-pineapple jello. Just...wonderful.
My cooking triumphs
I made a dish using spicy chicken, sweet n' sour sauce, pineapples, mandarin oranges, green beans and spiral noodles to make a meal I thought sounded good in theory. And after making it, was terrific!
My cooking tragedies
One of the hardest things I have to do is try to cook a meal when I dont have the ideal pans or utensils. So frustrating to make chocolate covered strawberries without a double boil.
Recipe Reviews 1 review
Lemon Chicken Oregano
It was delicious. Even my picky eater boyfriend liked it. Instead of 1 tsp of Oregano I used 1/2 tsp Oregano and I think it was the perfect amount for my taste. And it sat marinating overnight, instead of 8 hours it turned out to be more like 14 hours. The taste was strong which I like, but you could still get the chicken flavor. Will definitely make this again in the future.

2 users found this review helpful
Reviewed On: Sep. 21, 2013

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