SweetPea Recipe Reviews (Pg. 1) - Allrecipes.com (18846551)

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Cajun Chicken Lasagna

Reviewed: Aug. 25, 2007
Super easy recipe! I made it with store bought (pre-cooked) chicken, and this cut down cooking time. It was really good with a salad and bread! Thanks for the great one! EDIT:: I have made this into a pasta toss,using bowtie or penne, instead of the lasagna, and LOVE IT! I totally recomend trying it this way.
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17 users found this review helpful

Barb's Chocolate Cake

Reviewed: Apr. 11, 2006
It turned out great, I read somme other reviews and those helped out. The cake was very moist and yummy, I made it for a Birthday get-together for my husband and it was gone before it was over, one attendee had 3 pieces! Made it with chocolate buttercream icing and that gave it the perfect touch!!
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12 users found this review helpful

Raspberry Cake

Reviewed: Aug. 25, 2007
FABULOUS! I made this with unsweetend frozen raspberries, and just added two tablespoons of sugar. I made this into 8 jumbo cupcakes, and filled them with a homemade cream made from lemon curd and whipped cream. I iced them with homemade buttercream frosting. My grandmother loved them for her 88th birthday. This sounds rich, but the lemon cream is suprisingly refreshing! Great basic recipe!
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11 users found this review helpful
Photo by SweetPea

Alice Chicken

Reviewed: Aug. 25, 2008
VERY DELICIOUS! and SOOO easy! I grilled my chicken rather than broiling it, and topped with cheese and bacon, then broiled it to melt the cheese. Cooked the bacon, and then added the mushrooms and cooked them in the bacon remains, rather than butter. Served with Ken's Honey Mustard..YUMMY! Will be making this again and again!
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7 users found this review helpful

Jamie's Minestrone

Reviewed: Nov. 16, 2006
This was an excellent dinner on a chilly fall night! I made it following the directions, but added some things like baby red potatoes and squash (1/2 the zuccini) I also added some mushrooms that went well with the wine. I added more chicken stock than called for, because I had more veggies. I served it with warm bread and it was a hit. This recipes will def. go in my books as a regular!
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7 users found this review helpful

Tart and Bubbly Wedding Punch

Reviewed: Apr. 5, 2008
I made this exactly as it reads, and it turned out great! I added some pinapple rings to float in the punch bowl, and added the juice from the can of the pinapples..so yummy!!
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5 users found this review helpful

Sweet and Sour Meatballs I

Reviewed: Apr. 5, 2008
RAVE REVIEWS at a shower I hosted today! So easy..I used premade meatballs, and used Masterpiece BBQ and the grape jelly, with some added soy sauce..so yummy! Thanks for the great recipe!!
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5 users found this review helpful

Enchilada Stuffed Shells

Reviewed: Jan. 12, 2007
Love this recipe! The only complaint I have is that the shells got tough after beig in the oven for so long- probably something I did wrong, but very yummy with sour cream and extra cheese! Will be making this one again!
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5 users found this review helpful

Raspberry Trifle

Reviewed: Aug. 20, 2008
My family loved this recipe! I used Angel food Cake insead of pound cake and didn't add the cocoa powder. Turned out gorgeous in my trifle dish!
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3 users found this review helpful

Bill's Sausage Gravy

Reviewed: Jan. 6, 2007
These biscuits were So simple and too about 10 minutes to prep and get them in the oven! I baked mine for about 11 minutes ( my oven runs very hot!) at 425 and they came out golden brown and delicious! While they were baking, I whipped up some simple white gravy with 4 tbsp butter, 1/4 c. milk and about 1 to 2 cups milk..added some salt and pepper and it was perfect right about the time my timer was going off. Nothing like a comforting breakfast on a chilly Saturday morning! Thanks for the recipe!! It is for sure going in my permanent file!
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3 users found this review helpful
Photo by SweetPea

Ultimate Twice Baked Potatoes

Reviewed: Mar. 26, 2009
Delicious! Mixed in sour cream and half and half along with Colby Jack Cheese. Added some bacon to the potato mix as well as topping. Melted Mozzarella on top. What a hit!!
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2 users found this review helpful

Barbeque Chicken

Reviewed: Mar. 24, 2009
AWESOME! Made extra sauce for dipping and serves with Asparagus and Mashed Potatoes. So GOOD!
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2 users found this review helpful

Crispy Chipotle Lime Tilapia with Cool Avocado Sauce

Reviewed: Aug. 20, 2008
Just okay for me. Kind of a wierd flavor, but my husband and I still cleaned our plate. Loves the avocado sauce, very yummy!
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2 users found this review helpful

Grain and Nut Whole Wheat Pancakes

Reviewed: Apr. 11, 2008
Pretty good..I would make again :)
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2 users found this review helpful

Old-Fashioned Vanilla Pudding

Reviewed: Mar. 19, 2008
This recipe was so easy and quick for my sweet tooth!! I doubled the recipe and although it sounds quirky, I added Vanilla Coffee Creamer as it was heating. It added a bit more sweetness, and a great creaminess. Thanks for the recipe, and I'm looking forward to making it again!
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2 users found this review helpful

Grilled Salmon I

Reviewed: Feb. 27, 2007
okay, so I was afraid to use soy sauce, because I'm not a fan, but neither me or my hubby like salmon that much either, so I was going out on a limb to try this recipe anyway...It is FANTabulous!!! I marinaded the salmon overnight with the skin side up as recommended by other "enjoyers" of this recipe. It worked out perfectly! I'm a full time student and get home pretty late in the evening and this was so quick and easy. I served it with garlic rice and Parmesan Crusted Asparagus- delicious!! Good job and thanks so much, will be aking this again for sure!
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2 users found this review helpful

Vodka Rigatoni

Reviewed: Dec. 7, 2006
Fantastic! I love this recipe! I made this last night for my Mother-in-law for her birthday and it turned out beautifully. I omitted the peas, I don't like them too much and they weren't missed. I served it with fresh garlic bread and caesar salad, perfect dish for entertaining! Thanks for a good one!
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2 users found this review helpful

Tea Biscuits

Reviewed: Sep. 26, 2006
so yummy! I made 8 larger biscuits as did another user and they were ready right at 12 minutes. They are so light and fluffed up wonderfully! I used butter flavored shortening and I think it gives then a spectacular flavor! Def one I will be usig again :)
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2 users found this review helpful

Grilled Fish Tacos with Chipotle-Lime Dressing

Reviewed: Mar. 24, 2009
Pretty good, will make again :)
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1 user found this review helpful
Photo by SweetPea

Cheesy Potato and Corn Chowder

Reviewed: Dec. 11, 2008
Very yummy! Took the recs of others and used half and half, added a can of creamed corn,more potatoes, and crumbled bacon. It turned out delicious, served in a sourdough bread bowl topped with a dollop of sour cream! Will be making this again!
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1 user found this review helpful

Displaying results 1-20 (of 34) reviews
 
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