Brownbet Recipe Reviews (Pg. 1) - (188464575)

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Easy Beef and Pasta

Reviewed: Oct. 12, 2013
I went by the basic recipe, but added a little steak sauce and pepper. Then I poured the hot mixture into a casserole, sprinkled a light layer of grated cheese, then covered the top with mashed potatoes. After baking in a 350 oven for 30 minutes, remove the cover and let the top brown for 10 to 15 minutes, then remove and let stand for 5 minutes. It's a complete meal, meat potatoes and veggies.
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Slow Cooker Baby Back Ribs

Reviewed: Sep. 2, 2013
I followed the recipe exactly, except I used my favorite dry rub, and refrigerated over night. So tender, my family loved them. Totally fool proof, you can't go wrong, and so much less work!
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