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Prize Winning Baby Back Ribs

Reviewed: Sep. 14, 2012
Absolutely Delicious!
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1 user found this review helpful

Really Creamy Fettuccine Alfredo

Reviewed: May 2, 2012
Fantastic!! As a few other reviewers mentioned it does get really thick. I added a little more milk and garlic. I also added in some cooked boneless skinless chicken breast and cooked broccoli before serving. Hubby loved it said it tasted just like that famous restaurant. I will continue to make this and not buy sauce. I made a 1/2 lb noodles and used the est for dipping sauce. MMmm!!
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Fudge

Reviewed: Mar. 28, 2012
Perfect as is! I also used half butterscotch chips, tastes like a scotcheroo!
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2 users found this review helpful

Caramel Frosting III

Reviewed: Aug. 16, 2011
Very runny, never got thick and creamy.
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Slow Cooker Scalloped Potatoes with Ham

Reviewed: Jul. 1, 2011
Fantastic recipe. I didn't have 4 hours until dinner so I cooked it for 1 hour @ 350 in the oven. I also layered the ingredients. It was great!!
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4 users found this review helpful

Imitation Crabmeat Salad

Reviewed: Mar. 27, 2011
There was too much sauce but other than that it was fantastic.
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1 user found this review helpful

Disappearing Marshmallow Brownies

Reviewed: Jul. 31, 2010
These Blond brownies are fantastic! I took them to a cook out and they were a huge hit! I will make them again and again!!! No changes made to the recipe!
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1 user found this review helpful

 
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