VeggieGirl Profile - Allrecipes.com (188453264)

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VeggieGirl


VeggieGirl
 
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Member Since: Sep. 2013
Cooking Level: Intermediate
Cooking Interests: Baking, Healthy, Vegetarian
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Recipe Reviews 6 reviews
Peanut Butter Cup Cookies
Best. Cookies. Ever. I have only ever received rave reviews on these. My brother, who dislikes cookies and never eats them, eats these happily! Definitely freeze the peanut butter cups before use, it makes the process and the cookies a whole lot cleaner! I used "no sugar added" peanut butter to make sure the cookies didn't come out sickly sweet. These were perfect!

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Reviewed On: Jul. 20, 2015
Vegetarian Chili
This is a fantastic recipe, but it calls for too much cumin. Reduce or omit it. Otherwise, it is wonderful! The two carnivores in the house happily devoured it!

0 users found this review helpful
Reviewed On: Jul. 20, 2015
Grandmother's Buttermilk Cornbread
This recipe was awesome! It went very well with chili. My family also ate the leftover for breakfast the next day! I doubled the recipe and baked it in a glass 9 x 13 inch pan for 30 minutes... Not dry at all! This was a wonderful recipe that I will be making again soon! *Note: I am from the Northeast, and while this isn't what some call "Southern" cornbread, it was amazing!

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Reviewed On: Jul. 20, 2015
 
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