Christie in Japan Profile - (18845092)

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Christie in Japan

Christie in Japan
Home Town: Little Fort, British Columbia, Canada
Living In: Fukuoka, Fukuoka, Japan
Member Since: Oct. 2004
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Healthy, Vegetarian, Dessert, Kids, Quick & Easy
Recipe Box 1 recipe
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Recipe Reviews 4 reviews
Super Duper Zucchini Muffins
Delicious! Based on reviews I tweaked this a little: subbed 1/2 C of WW flour for 1/2 C of the all-purp flour, used a scant 1/2 C each of brown and white sugar, used 2 tsp baking powder and 1 tsp soda, doubled the cinnamon, used butter instead of shortening, yogurt instead of sour milk (with an added splash of milk while mixing to moisten batter just a bit), and added 1/2 C grated apple to the zucchini (after gathering the shredded zucchini in my hands to squeeze out some of the water... hmmm... maybe don't squeeze the zucchini and then you won't have to add the extra milk?). The muffins are light, tender, and will disappear as soon as the kids get home from school, I am sure.

5 users found this review helpful
Reviewed On: Feb. 16, 2011
Apple Crunch Pie I
Great! Made as written except I didn't bother with the whole spiraling thing -- mixed the apples with cinnamon, flour, etc. and dumped them in the pie shell, jiggled a little, put on the crumble, and there was dessert! Yum.

2 users found this review helpful
Reviewed On: Jan. 9, 2006
Spectacular Marsala Glazed Carrots with Hazelnuts
A friend made this as a side dish for our pot luck Christmas dinner ... YUM! She used pecans instead of hazelnuts and thinly sliced onion. Definitely a keeper.

24 users found this review helpful
Reviewed On: Dec. 28, 2005

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