trudeman Profile - (188449004)

cook's profile


Home Town: Bozeman, Montana, USA
Living In:
Member Since: Sep. 2013
Cooking Level: Intermediate
Cooking Interests: Grilling & BBQ, Stir Frying, Asian, Indian, Southern
Hobbies: Gardening, Fishing, Photography, Painting/Drawing
Recipe Box 3 recipes
  • Title
  • Type
  • Overall Rating
  • Member Rating
Beach chair
About this Cook
My favorite things to cook
Breakfast items, seafood on the grill, slow-cooked roasts
My favorite family cooking traditions
Chicken and dumplings, roast turkey
My cooking triumphs
French onion soup from scratch
My cooking tragedies
Beef bourgignon
Recipe Reviews 3 reviews
Mom's Easy Creamed Chipped Beef on Toast
We add frozen peas after the white sauce begins to thicken. Cook until the peas are lightly done. Adds a great dimension to the dish, especially if it's too salty. We use Hormel dried beef, which needs to be rinsed twice in water.

4 users found this review helpful
Reviewed On: Oct. 10, 2013
Baked French Toast
This is similar to the Cajun Pain Perdu (leftover bread). We add a Tbsp of Gran Marnier to the egg mixture to give it a kicked up lemony taste!

2 users found this review helpful
Reviewed On: Sep. 9, 2013
Spicy Garlic Lime Chicken
Very good, especially with a Tbsp of tequila added to the lime juice!

0 users found this review helpful
Reviewed On: Sep. 9, 2013

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