Stephanie Recipe Reviews (Pg. 1) - Allrecipes.com (18844202)

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Addictive Pumpkin Muffins

Reviewed: May 15, 2007
Amazing! I have made these many times, and usually use about half the sugar and whole wheat flour. They're also good with wheat germ added. They're freezable, which is nice since it's such a huge recipe.
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5 users found this review helpful

Chicken Cordon Bleu I

Reviewed: May 15, 2007
Delicious!! Instead of rolling these, I folded it in half. Also, they can get a little dry if overbaked.
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2 users found this review helpful

Butterscotch Brownies II

Reviewed: May 14, 2007
Really good--however, NEVER make these with the egg product made with mostly egg whites and some yolk--it made the brownies fluffy and sort of like a dense cake. They tasted pretty good, but it definitely wasn't what I wanted!
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3 users found this review helpful

Oatmeal Peanut Butter Cookies

Reviewed: May 26, 2005
These are amazing- I've made them with chocolate chips, and also with chunky peanut butter. It was all wonderful!
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1 user found this review helpful

Oatmeal Chocolate Chip Cookies I

Reviewed: Oct. 31, 2004
Add more oats! They taste better that way I think. I added about a cup extra, and didn't adjust the rest of the recipe.
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1 user found this review helpful

Famous Butter Chicken

Reviewed: Oct. 31, 2004
Easy and delicious. My bible study women loved it- I added a little more seasoning than called for, but that's it. Wonderful!
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1 user found this review helpful

Basic Flaky Pie Crust

Reviewed: Oct. 31, 2004
An AMAZING crust! It was perfect: easy to make, form and didn't break at all! I made pumpkin pie for my bible study girls and they raved about the crust!
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0 users found this review helpful

 
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