Creole Seasoned Recipe Reviews (Pg. 1) - (188438030)

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Creole Seasoned





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Microwave Pralines

Reviewed: Aug. 28, 2013
I grew up in New Orleans and have eaten a truck load of pralines in my time...this recipe makes the chore easy and tastes pretty authentic! You will probably have to adjust your cook time depending on your microwave - my first batch was too dry to hold together. I cut back the time by 1 minute and they came out perfect. My only other advice is to choose the best quality pecans available...they really will make-or-break the recipe.
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