PELWAR Profile - (18843538)

cook's profile


Living In: New Smyrna Beach, Florida, USA
Member Since: Sep. 2004
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Mexican, Italian, Healthy
Hobbies: Walking, Reading Books, Music
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Recipe Reviews 4 reviews
Zucchini Gingerbread
I would suggest baking at 350 degrees instead of 325. I would try recipe one more time since it sounds good. Too bad I wasted all my ingredients & my time.

0 users found this review helpful
Reviewed On: Sep. 30, 2013
Mother Earth's Baked Beans
I made these for a family reunion and everyone loved them. They were getting a little dry towards the end of the cooking time so I just mixed up a little water, ketchup & bar-b-que sauce and they were fine. I would definitely make these again.

0 users found this review helpful
Reviewed On: Jul. 30, 2013
Ken's Minestrone Soup
I love this recipe and didn't change a thing, however, I didn't know whether I was supposed to drain and/or rinse the cannelini & kidney beans.

44 users found this review helpful
Reviewed On: Apr. 14, 2007

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