BECKINARA Recipe Reviews (Pg. 1) - Allrecipes.com (18843461)

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Chocolate Banana Bread

Reviewed: Jan. 11, 2014
Do you want a deliciously moist, banana bread with rich chocolate flavour make this! Only change was butter because that is what I had and I added extra coco powder. The loaves weren't done at 60 min so I ended up baking then for 80 min total but that could just be my oven.
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Strawberry Rhubarb Coffee Cake

Reviewed: Jun. 24, 2013
Fantastic recipe!! Didn't have buttermilk so used some milk with a splash of lemon juice in it. Used fresh strawberries and made a bit more strussel topping than stated (I didn't measure). Baked in two 9x5 foil tins so I could put one in the freezer. Cooked for 55min because it didn't seem quite set at 45-50 min but I probably could have gone with 50 (I was just being paranoid).
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Whole Grain Breakfast Cookies

Reviewed: Jun. 22, 2013
I'm about to be a first time mom and I wanted to have something quick I could grab for breakfast or a snack. These are perfect! I changed up a few things so that they are not just healthy but support lactation as well. First I ground up 1 cup of the oats and left 1/2 cup oats as flakes to reduce the texture a bit. I subbed 2/3 cup brown sugar and a squeeze of honey for the agave. I subbed a snack size unsweetened apple sauce for the oil and used 2 eggs. I used pecans instead of walnuts, grinding most but leaving some a bit more chunky. I used crasins instead of cherries and carob chips instead of chocolate chips, 3/4 cup of each. I added a 1/4 cup whey isolate to up the protein even more and 1/4 cup debittered brewers yeast to make them lactation friendly. The yeast gives them a bit of an aftertaste so once my milk comes in I think I would cut it out. Cooking for 9 min and letting them cool on the pan for 5 min and then the rest of the way on a rack leaves them nice and chewy. I popped these in the freezer and heat for 20sec in microwave when ready to eat. Perfect grab and go breakfast/snack with tons of fiber and protein! Thanks for the recipe!
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Banana Anna

Reviewed: Nov. 4, 2012
I loved this! I just found out I am pregnant so I should be drinking more milk and the banana helps with the nausea. I'm not a fan of thick banana drinks so the consistency was perfect. I used a pinch of cinnamon instead of the nutmeg to suit my personal preference. If you are pregnant make sure to use pasteurized honey. Thanks for the recipe!
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Oven-Roasted Potatoes

Reviewed: Jan. 28, 2011
My BF made these for dinner tonight and they were great!
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Pina Colada Punch

Reviewed: Sep. 23, 2009
This turned out great! I made it for a work function. Instead of ice cream I used frozen vanilla soy "ice cream" so it would be vegan friendly and a can light coconut milk because that's all the store had. I left a bottle of Malibu rum on the side so people had the option. Would make again for sure!
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Deep Dark Chocolate Cake

Reviewed: Jul. 30, 2005
This is the first time I've made a cake from scratch and I have to say it was amazing!! I used the chocolate ganache recipe from this site instead of the buttercream frosting. The cake was great the first day but after a night in the fridge it was even more moist and yummy!
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