KELYSPO Recipe Reviews (Pg. 1) - Allrecipes.com (18843388)

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Salmon with White Wine Sauce and Fettuccini

Reviewed: Nov. 7, 2005
We tried this recipe a few days ago and weren't too thrilled. The sauce wasn't creamy like we expected, at all and really wasn't very flavorful. The recipe sounded delicious, and we followed it to a tee, but we were less impressed with the outcome.
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30 users found this review helpful

Butternut Squash Soup

Reviewed: Oct. 23, 2005
This soup has a very subtle, but delicious flavor. I was a little apprehensive about the cream cheese, given I'm not usually a big fan. But it made the soup nice and creamy. My fiancee and I loved it!
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0 users found this review helpful

Banana Bran Muffins

Reviewed: Jun. 8, 2005
Loved this recipe. I made no changes and the muffins turned out great.
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3 users found this review helpful

Classic Bran Muffins

Reviewed: Apr. 17, 2005
I followed this recipe to a tee, but found the muffins to be a too dry & gritty for my tastes. Granted, I know they're bran muffins -- not meant to taste like chocolate cake. But I've certainly had better ones.
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2 users found this review helpful

Strawberry and Feta Salad

Reviewed: Apr. 10, 2005
This recipe sounded interesting, so we tried it. However, while it looked good, I was less-than-thrilled with how the strawberry and feta flavors went together. It just didn't taste right. It's pleasing to the eye, but not the tastebuds! I wouldn't make again.
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6 users found this review helpful

Garlic Croutons

Reviewed: Oct. 16, 2004
The beauty of this crouton recipe is its simplicity. Just basic, great-tasting croutons. I think some croutons are too spicy, dried up or too crunchy. But these were perfect.
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2 users found this review helpful

Hamburger Tomato Mix

Reviewed: Oct. 16, 2004
Our rendition of this simple recipe turned out great --d made terrific leftovers for lunch. But we really had to add quite a dose of spices to make it taste right. We added: cumin, onions, garlic, ceyenne pepper, black pepper and garlic salt. It's a good basic recipe to start from, but it would be way too bland without spicing it up a bit.
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9 users found this review helpful

Vegan Black Bean Soup

Reviewed: Oct. 5, 2004
Perfect no-meat fare. The soup is filling and tastes great. Ran out of chili pepper after half a tablespoon so substituted red cayan pepper.. put in maybe a little too much, but still was fantastic!
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0 users found this review helpful

Sicilian Pizza

Reviewed: Oct. 5, 2004
The sauce on this pizza was fantastic -- best I've ever tasted! In all honesty, I didn't use the crust recipe provided. I have a pizza dough recipe I like that I can make in my breadmaker. But everything else I followed to a tee. Delicious!
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0 users found this review helpful

Angel's Old Fashioned Beef Stew

Reviewed: Oct. 2, 2004
This recipe didn't work for me, and I followed it to a tee. I added all the ingredients the recipe asks for and didn't put in the extra flour. I let it simmer for two hours, like it says, but the broth turned clumpy and way too thick. It started to gel when I took it off the stove! What went wrong? We ate it anyways and it tasted fine, but certainly not the best I've had.
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Asian Chicken Noodle Bowl

Reviewed: Sep. 25, 2004
I tried this recipe for the first time last weekend, and loved it! It was easy to make -- probably took 20-25 minutes total -- and delicious. Will definitely fix again.
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