nursevlc1976 Recipe Reviews (Pg. 1) - (188428350)

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Mom's Zucchini Bread

Reviewed: Sep. 25, 2013
Wonderful! The first fruit/vegetable bread I was able to make perfectly. Moist, tasty and not overly brown on the outside. My 3 1/2 year old loved it more than my banana bread--not a crumb left. I had no regular vegetable oil on hand--so I used an olive oil/canola oil blend. Undetectable in the recipe. Thank you "Mom" for a winner.
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Fluffy French Toast

Reviewed: Sep. 25, 2013
Fantastic. I used Pepperidge Farm Hearty White bread--so the slices were pretty big. I was not able to make as many servings as the recipe is supposed to make because the big slices soaked up a lot of the mixture. Puffy and rich with a light crispiness on the outside. Great recipe.
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