Danielle Recipe Reviews (Pg. 1) - Allrecipes.com (18842390)

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Chocolate Zucchini Cake III

Reviewed: Aug. 6, 2005
I made this cake the other day and was very impressed with how DELICIOUS and MOIST it was. I cooked it in a bundt cake pan (had to add an additional 5 minutes due to the pans' depth) and topped it with a Confectioner's Sugar Glaze. I received lots of compliments and would definitely make it again!
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French Pastry Pie Crust

Reviewed: Oct. 2, 2004
Very quick and easy to make. Came out absolutely delicious and very lite!! I will use this recipe again and again.
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1 user found this review helpful

Aunt Carol's Apple Pie

Reviewed: Oct. 2, 2004
Absolutely delicious...would definitely make it again!! The only thing I did differently was that I brushed the top layer of dough with milk and sprinkled white sugar on the top of the crust rather than brown sugar. (The milk helps brown the crust) FYI: I followed the "French Pastry Pie Crust" recipe off this site.
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Apple Pie Bread

Reviewed: Sep. 28, 2004
I thought this recipe was very easy. I did not have any problems with the dough. In fact, when it was done, the bread raised much higher than I expected. It was moist and very tasty!
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