MOMOFKEONI Recipe Reviews (Pg. 1) - Allrecipes.com (18841409)

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Connie's Zucchini "Crab" Cakes

Reviewed: Aug. 26, 2011
Delicious! I doubled the recipe, added cheddar and baked with olive oil in the oven 12 min each side. Came out perfect. Crispy on the outside, not greasy and very flavorful on the inside.
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2 users found this review helpful

Reuben Pizza

Reviewed: Nov. 8, 2010
We used homemade Sauerkraut and Thousand Island Dressing. This pizza was seriously rich and flavorful and we will definitely be making it again!
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2 users found this review helpful

Raspberry Banana Bread

Reviewed: Jul. 20, 2010
This is a keeper. Made one loaf and 3 big muffins. Used fresh picked raspberries / blueberries, substituted butter for the oil and did 1c sugar 1/2 c brown sugar. My young son helped me make these, it was simple and quick. Very moist and sweet.
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4 users found this review helpful

Banana Sour Cream Bread

Reviewed: Sep. 14, 2009
Love this bread, flavorful and moist. Left out the nuts and added choco chips ;) Yum Yum!
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1 user found this review helpful

Blonde Brownies I

Reviewed: Sep. 14, 2009
No bueno, moist but not good taste...
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Homemade Mac and Cheese

Reviewed: Sep. 27, 2007
I love homemade mac n cheese and I think my standards are pretty high. Our family really enjoyed this. It was excellent the 2nd day. I came back to get the recipe because I am making it again. It was nice and creamy, not gritty. Just kept my temp real low the whole time of making the sauce. Because we like a little more spice I did add fresh minced sauteed garlic and onion. A little tabasco helped too.
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4 users found this review helpful

Chili I

Reviewed: Jan. 28, 2006
I wasn't a fan of chili until I made this for my family. WE LOVE IT! I have made it four times in the last 3 weeks. The addition of Beer, Coffee and Brown Sugar (some of our favorite things) made this really yummy and perfect for leftovers! Defintely use the sour cream and cheese as a compliment.
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