Bobeos Profile - Allrecipes.com (188402545)

cook's profile

Bobeos


Bobeos
 
Home Town: Montreal, Quebec, Canada
Living In:
Member Since: Aug. 2013
Cooking Level: Expert
Cooking Interests: Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Middle Eastern, Mediterranean, Gourmet
Hobbies:
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 1 review
Thick-Style Lebanese Garlic Sauce
Did it the first time with ingredients mentioned and it was a soup even when adding ice water and egg white. red all reviews and tried again. Nabil got it right and it came out perfect. Here's what I did: In a tall jar with a hand blender mix the following ingredients: 1 head of garlic, 1/2 tbsp corse sea salt, 1tsp white vinegar, 1 egg white and juice of 1/2 lemon (not half cup). Once mixed, about 30sec, very very very slowly add 1 cup of veg oil (not olive). It should take you 2-3 min to add the oil as you're doing it slowly and the result will be a very thick and fluffy garlic sauce. Yes it's potent but what do you expect. Enjoy folks!

0 users found this review helpful
Reviewed On: Nov. 7, 2013
 
ADVERTISEMENT

In Season

Not The Same Old Chicken
Not The Same Old Chicken

We have so many top-rated chicken recipes, you'll never run out of dinner ideas again.

Slow Cooker Time Savers
Slow Cooker Time Savers

Imagine dinner making itself in the slow cooker while you relax or do other things.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States