RACHEY638 Profile - Allrecipes.com (18839926)

cook's profile


Home Town: Shrewsbury, New Jersey, USA
Living In: Mountain Home, Idaho, USA
Member Since: Jul. 2004
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Mexican, Italian, Southern, Healthy, Dessert, Kids
Hobbies: Quilting, Sewing, Gardening, Camping, Boating, Walking, Fishing, Photography, Reading Books
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Recipe Reviews 10 reviews
Stuffed Acorn Squash Supreme
I'm reviewing this recipe before the squash is even finished baking because the filling is SOO good! I used italian turkey sausage and added on onion as well.. my teens are standing at the stove eating it out of the pan! I can only imagine how yummy with the addition of squash and cheese.

2 users found this review helpful
Reviewed On: Sep. 9, 2012
Quick and Easy Chicken
This was very peppery but we loved it. I also tripled the sauce plus I used half olive oil and half chili oil which gave it just the right amount of kick and then sprinkled on some five spice. Sooo good! By the way: If you want to prevent the sauce from reducing too much be sure to keep the lid on while simmering. The lid keeps the steam in. Vice versa if you want a thicker sauce.

3 users found this review helpful
Reviewed On: Aug. 18, 2011
Cocktail Meatballs IV
These are great! I made a batch once, then my sister and I went out, while we were gone my brother in law ate the whole batch! A lady at my church makes jalapeno jelly and it is REALLY good substituted for grape.

2 users found this review helpful
Reviewed On: Mar. 4, 2009
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