kmbrlyrvn Recipe Reviews (Pg. 1) - (188386688)

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Baked Lemon Chicken with Mushroom Sauce

Reviewed: Apr. 28, 2013
This is a great recipe with the right modifications. I seasoned the chicken with salt and pepper. Then I added 1 TBSP of minced garlic, and 1/2 TSP each of basil and oregano to the olive oil. I also added 1/4 TSP each of pepper and granulated garlic to the sauce itself. However, I only used 2 cups of mushrooms instead of 3 but it still seemed plentiful!!! If you follow the directions as given, THERE IS NO EXCUSE for too little sauce!!! I under-measured and still had extra sauce. If you insist its the recipe and not you, please contact me for help!!
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