moreheadcity Recipe Reviews (Pg. 1) - Allrecipes.com (18838201)

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Mac and Cheese II

Reviewed: Aug. 21, 2013
Absolutely tastes like school Mac n cheese. Must use grated Parmesan on top bc it's missing something. Used Italian bread crumbs but didn't like how they made the topping chewy. Neither did my daughter. Honestly for the cost of ingredients I bought this same flavor of macaroni and cheese--- frozen
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1 user found this review helpful

Grandma's Green Bean Casserole

Reviewed: Dec. 24, 2012
Fabulous
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0 users found this review helpful

Best Brownies

Reviewed: Feb. 16, 2012
awesome.
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0 users found this review helpful

Spicy Hot Chicken Legs

Reviewed: Sep. 24, 2011
I was very hopeful about this recipe. Is it easy? Yes. Is it edible? Absolutely. My only issue with it was it needed....MORE. I was worried it was going to be too spicy but it was the opposite. It kinda made me thing of a watered down version of my favorite wing place and kinda made me want to go there and eat LOL. I MIGHT make these again in a pinch, but, they need something. Possibly to be broiled or baked a while after the crock pot....i dunno.
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5 users found this review helpful

Whole Wheat Pumpkin-Applesauce Muffins

Reviewed: Feb. 11, 2011
REALLY good. I've tried several whole wheat flour only muffin recipes from this site and this one is BY FAR the most moist/best tasting. I primarily make these for my kids breakfast. I left the recipe as is but used SMART BALANCE oil (only 1/4 cup not much anyway) since it's healthier. SUPER moist. Kids LOVE them!
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1 user found this review helpful

Salisbury Steak

Reviewed: Jan. 11, 2011
EXTREMELY good. Rave reviews. Tastes so authentically salisbury steak! I followed the most helpful review and used cream of mushroom soup as well as the french onion soup in the gravy and skipping the salt, but, I did not double ANYTHING. It turned out so super fab! Tons of gravy. I baked it uncovered, but will try covered next time to get thinner gravy.
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Grandma's Corn Pudding

Reviewed: Dec. 25, 2010
I'm sorry, but this tasted like scrambled eggs with corn mixed in. It was baaaaaaaaaaad.
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1 user found this review helpful

Restaurant-Style Hashbrown Casserole

Reviewed: Dec. 25, 2010
Wasn't crazy about this. Something was missing....
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Apple Pie by Grandma Ople

Reviewed: Dec. 25, 2010
SO DELICIOUS. I was worried about pouring the stuff over top, but it turned out so fabulous. I personally think it needs some cinnamon....but everyone loved it!
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3 users found this review helpful

Slow-Cooker Chicken Tortilla Soup

Reviewed: Dec. 12, 2010
I'd give this 10 stars if I could!!!! I threw frozen chicken breasts in the crockpot, threw all the other stuff into it (minus cilantro), turned it on high. Cooked until the chicken was done, took the chicken out and shredded it and threw it back in and let it cook another hour. Served with lime flavored tortilla chips. MMM MMMM MMMMMMMMMM.
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Holiday Peppermint Bark

Reviewed: Dec. 11, 2010
SO EASY, so inexpensive compared to commercial brands. I followed the most helpful review and added the darker chocolate underneath.....YUM.
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4 users found this review helpful

Chicken Salad

Reviewed: Dec. 6, 2010
REALLY GOOD. I omitted the celery and should have added a BIT more miracle whip, but, the flavors and crunchiness from the grapes and water chestnuts was really good! My daughter had seconds and dh said it's his favorite recipe by far! I REALLY couldn't taste the ginger....
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8 users found this review helpful

Homestyle Turkey, the Michigander Way

Reviewed: Dec. 5, 2010
The only problem I had with this recipe is that I didn't get a large enough turkey!!! It turned out SOOOO good!!!!! No bag to fuss with!!!!!! The company said it was the best turkey they'd ever had!!!!
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1 user found this review helpful

Debdoozie's Blue Ribbon Chili

Reviewed: Nov. 29, 2010
Wayyyyy too salty lacking something as well. Kinda reminds me of wendys chili which is not my fav. If I ever made this again I would cut out the garlic salt, use green peppers and add tomatoes. If!!!!
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8 users found this review helpful

Black Bean Brownies

Reviewed: Nov. 24, 2010
Um...these were BAD. I like chewy brownies, these turned out VERY cake-like, kinda spongy vs gooey. The flavor wasn't HORRIBlE, but, it definitely needed SOMETHING to kill some taste in it. I REALLY wanted these to be good---i am going to try another recipe.
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3 users found this review helpful

Salsafied Chicken and Rice

Reviewed: Nov. 23, 2010
EXCELLENT! Going to add black beans to it next time I make it. So easy, so delicious!
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1 user found this review helpful

Chicken Fried Chicken

Reviewed: Nov. 14, 2010
This recipe was interesting. I followed one reviewer and dipped in flour, egg, then mixture. The breading stayed on GREAT, and there was a nice crunch to the chicken. HOWEVER, I think adding some garlic powder and a BIT more season salt, like another 1/2 tsp. would make this recipe perfect. The more bites you take, the more you like it, but it was just lacking something.
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4 users found this review helpful

Chinese Chicken Fried Rice II

Reviewed: Sep. 10, 2010
Decent. I used the crockpot to cook my chicken and it was very good like that, but overall, the taste was decent. not bad. not wonderful.
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Chicken Noodle Casserole I

Reviewed: Jul. 30, 2010
Bland like the others said. It needs something, but I don't know what. The boiled chicken has a bad texture in this dish as well.
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Cherry Cheese Pie I

Reviewed: May 11, 2010
So much better than one of those no-bake cheesecakes----home-made, tasted PERFECT and can't wait to vary the recipe!!!!!!!!
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Displaying results 1-20 (of 49) reviews
 
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