SAPHIRECHICK1 Recipe Reviews (Pg. 1) - (18837782)

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Chinese Style Sesame Sauce

Reviewed: May 10, 2005
I omitted the sugar and replaced it with 1/2 c of Equal Lite- I also left out the oil and chile paste, I dont like hot foods. After my alterations I thought this recipe was great.
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Port And Mushroom Sauce Chicken

Reviewed: Jul. 2, 2004
Absolutey great! I used a blush merlot and dried tarragon and it came out perfect.
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3 users found this review helpful

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