Thrillmadpussycat Profile - (188357892)

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Member Since: May 2013
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Recipe Reviews 5 reviews
Tomato Basil Pasta
This recipe comes together in a flash. I did make a couple of changes. I always use whole wheat pasta because the favor, texture and nutritional value. I cooked the onions and garlic (3-4 cloves) in the olive oil first. After it was done I shut off the heat and added the tomatoes to warm them (not cook them). Did about three times the amount of basil called for and roughly chopped it and throw it on top of the tomatoes. I had forgotten to add the cheese to the pasta before it had cooled so put I it on low heat in a pan and added some chicken stock to help melt the cheese. It was fantastic! I will absolutely make this again and again!

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Reviewed On: Jun. 2, 2013
The Best Lemon Bars
These are named appropriately! The crust is so buttery and delicious. As for the filling I did what others did with was 2/3 cup lemon juice and the zest of 3 lemons 1/3 cup flour to make it not too runny. I also made a recipe and a half or filling to make super deep lemon bars. Wonderful!

0 users found this review helpful
Reviewed On: May 28, 2013
Roasted Yam and Kale Salad
This is so good and so simple. I will make this again and again. The sweetness of the yams mixes great with the bitterness of the kale. Loved it!

1 user found this review helpful
Reviewed On: May 28, 2013

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