ANDREALEE Recipe Reviews (Pg. 1) - Allrecipes.com (18835416)

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Golden Pork Chops

Reviewed: Oct. 20, 2011
I have been making this for years, but in the crock pot. It's so EASY and even the kids like it. Sometimes I brown the chops before putting in the crock, sometimes I don't. All tastes about the same. I add carrots as well. Easy veggie side.
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9 users found this review helpful

Unbelievable Chicken

Reviewed: Apr. 21, 2011
Maybe I messed this up, but it had good but yet an odd flavor.
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1 user found this review helpful

Crescent-Wrapped Brie

Reviewed: Dec. 19, 2010
SUPER yummy. I found crescent roll in a sheet which made it easy to wrap. Topped the Brie with apricot jelly and glazed pecans than wrapped it and sprinkled more pecans on top. My guests and I found this outstanding.
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2 users found this review helpful

Praline Sweet Potatoes

Reviewed: Aug. 31, 2010
Now the family wants this every Thanksgiving. Been making it for years. I use two cans of yams which makes it very easy. Yum yum
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3 users found this review helpful

Grilled Tri-Tip with Oregon Herb Rub

Reviewed: Aug. 31, 2010
Used sirlon tip roast and all ingredients except dill (not my taste) and used 1t galic powder & 1/2t garlic salt...ohhh so yummy. Hubby grilled perfect. Kids loved it and we ate every bite.
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2 users found this review helpful

White Chocolate Raspberry Cheesecake

Reviewed: Dec. 16, 2009
I was very nerous this being my first time making a real cheesecake. I read all the tips and it came out perfect. No cracks, perfectly cooked and oh so yummy. I will make this forever. Double the crust, but think it would have been 1 1/2 cups of oreo not 2.
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2 users found this review helpful

Almond Bars

Reviewed: Dec. 10, 2009
These are so easy and you always have these ingredients on hand to whip it up anytime. My kids and nephews loved these. We ate the pan in one night.
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1 user found this review helpful

EASY Excellent Margartia

Reviewed: Nov. 10, 2009
Best maragrtia ever!!!!! So smooth and easy to drink.
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1 user found this review helpful

Chocolate Chip Cookie Cupcakes

Reviewed: Nov. 10, 2009
Oh so yummy. The frosting is the key.
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1 user found this review helpful

German Apple Cake I

Reviewed: Nov. 10, 2009
Very easy to prepare. I love that the ingredients are things you always have on hand. My whole family loved it and it didn't take long to prepare. Just served w/ powered sugar on top.
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1 user found this review helpful

Banana Crumb Muffins

Reviewed: Oct. 7, 2009
Yummy. Mine only cooked for 16min and still think they were a little dry, but we all enjoyed them. Added 1tsp vanilla and a shake of nutmeg and cinnamon to the batter. Topping made it even yummier.
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2 users found this review helpful

Vanilla Glaze

Reviewed: Jul. 8, 2009
Very good. Added a dash of Almond Ext. which added a great flavor. Put on a Choc. Bundt cake. Yummy.
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2 users found this review helpful

Rosemary Lemon Grilled Chicken

Reviewed: Jun. 21, 2009
Used EVO marinated overnight. I will use less rosemary next time. Alittle to over powering. I did not bast or save any to pour on after cooking. Just squirted a little fresh lemon juice after cooking. Yummy. Kids loved it.
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1 user found this review helpful

Parmesan Fondue

Reviewed: Apr. 5, 2009
EASY and loved by all. Myy 11 year old niece ate most of it. Serve w/italian bread cubes, broccoli, green and red peppers. Will make over and over.
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1 user found this review helpful

Creamy Veggie Fondue

Reviewed: Apr. 5, 2009
This was very good. My first time doing fondue and all my guest loved it. The pan was empty. Wiped clean. I used cut up italian bread, broccoli, green and red pepper. Yummy.
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2 users found this review helpful

Irish Cream Bundt Cake

Reviewed: Mar. 18, 2009
YUMMY! This was great. Followed the recipe but as other said I put the glaze in the pan and them put the cake back in the pan. I poured some on the bottom of the cake while it soaked up the glaze. I don't know if this was really a glaze, but it was sure good.
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2 users found this review helpful

Garlic Prime Rib

Reviewed: Nov. 9, 2008
Made last Christmas for 15............OH so good.
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2 users found this review helpful

Slow Cooker Chicken and Dumplings

Reviewed: Nov. 3, 2008
My husband and I liked this, the kids did not. It was stick to your ribs good. Used chicken broth 3/4 can and cut the chicken in cubes and cooked biscuits 2 hours.
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1 user found this review helpful

Herb Rubbed Sirloin Tip Roast

Reviewed: Oct. 13, 2008
Family loved it. Kids and all. What a surpise. Followed directions. Yummy.
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1 user found this review helpful

White Chocolate Gorp

Reviewed: Sep. 28, 2008
I have used white chips and almond bark, just as good. SO YUMMY.
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1 user found this review helpful

Displaying results 1-20 (of 37) reviews
 
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