Anne Lieberman Recipe Reviews (Pg. 1) - Allrecipes.com (188348038)

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Lemon Lush

Reviewed: May 14, 2013
It was great with homemade lemon pie filling. I made half the recipe in an 8 X 8 pan. I'm a fan of made from scratch, so I used a recipe for lemon pie filling (for one pie) and lemons right off our tree. It made too much lemon layer and drowned the cream cheese flavor. Next time I'll make half the lemon filling for a better balance. It was delicious anyway!!! I also worked with cold, cubed butter and put it and the flour in a food processor, pulsing until it was like small peas.
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