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Crab Ceviche

Reviewed: May 15, 2013
I do the same but I don't use olive oil or serrano peppers. I mix the crabmeat tomato cilantro a little onions. Mix it all good put a little bit of tomato ketchup and mix it. Than if they want lime and hot sauce (we use valentina the yellow label) we add it to our tostadas. Trust me its really good!
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