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Restaurant-Style Buffalo Chicken Wings

Reviewed: Jul. 8, 2014
I made these last night. I actually doubled the recipe because I made over 40 wings. Followed the directions exactly, making sure to refrigerate the wings. I believe this is the secret for that perfect "crunch". I will defiantly make these again. Thanks
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Chocolate Mousse Cake IV

Reviewed: May 15, 2013
Great!!
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