ASARLO Recipe Reviews (Pg. 1) - Allrecipes.com (18833555)

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Chicken Soup with Adzuki Beans, Escarole, and Sweet Potato

Reviewed: Apr. 14, 2008
Nice change, from the normal veggies.
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5 users found this review helpful

Sensational Sirloin Kabobs

Reviewed: Apr. 14, 2008
Great marinate for the meat...Yummy
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0 users found this review helpful

Beefburger Parcels

Reviewed: Apr. 14, 2008
I ajusted this recipe for Our tastes,( just sauteed the mushrooms in butter and omitted onion, because lots of onion in the meat)turned out great, the sauce was just the right touch for perfection.
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0 users found this review helpful

Super-Delicious Zuppa Toscana

Reviewed: Oct. 12, 2007
Thanks so much for this wonderful recipe. The blend of flavors are perfect. Will be making this over and over.....I used pacetta instead of bacon,yummy, didn't think I would like sausage in a soup and the cream......Great!
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3 users found this review helpful

To Die For Blueberry Muffins

Reviewed: Nov. 6, 2006
I am not much of a baker but this recipe caught my eye, I am sure glad it did, What a great to die for muffin. Great topping.will make again and again. Thanks alot.
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0 users found this review helpful

Italian Meatball Sandwich Casserole

Reviewed: Nov. 6, 2006
This recipe was great, big hit with the family. Have made it twice now and both times I toasted the bread. Thanks alot.
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2 users found this review helpful

It's Chili by George!!

Reviewed: Sep. 16, 2006
GREAT CHILI...LEFT OUT THE OEGANO AND USED RED BELL PEPPER ALSO USED A LITTLE TOMATO PASTE. WE TOPPED IT WITH CORNBREAD MIX AND BAKED. WILL MAKE AGAIN....THANKS FOR RECIPE
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0 users found this review helpful

Judy's Strawberry Pretzel Salad

Reviewed: Sep. 16, 2006
WE TRIED THIS FOR A LABOR DAY GATHERING, HAD ALOT OF SKEPTICS.ALL OF THEM LOVED IT.EASY TO MAKE AND A GREAT BLEND OF FLAVORS......THANKS JUDY WILL MAKE AGAIN AND AGAIN
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Stuffed Eggplant with Shrimp and Basil

Reviewed: Jun. 21, 2006
This was a great recipe,very good taste. I have also made something like this and I think it tastes a little better with tomatoe(Spaghetti)sauce and melted mozzerella cheese on the top. As a change I have also stuffed red bell peppers with the stuffing. You just need to par-boil the red peppers first, this is great for the people who dont care for the outside(skin) of the eggplant.Also I have done this with salami instead of shrimp, and also added calamata olives and or capers, for the vegetarian version.
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1 user found this review helpful

Simmering Chicken Strawberry Kabobs

Reviewed: Jun. 15, 2006
Great change of taste for the BBQ. Made this for Memorial Day BBQ,everyone loved the combo of flavors.It is realy easy to prepare.Will use again.
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2 users found this review helpful

Sesame Crusted Mahi Mahi with Soy Shiso Ginger Butter Sauce

Reviewed: May 31, 2006
This was great...I used talapia instead of mahi mahi and also basil instead of shiso. The ginger butter sauce was the best part. What a great taste. Will definently do again. Thanks.
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1 user found this review helpful

Meat Pie (Tourtiere)

Reviewed: Feb. 23, 2006
This was great. First time I tried a recipe like this. Loved the spices.
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1 user found this review helpful

Caribbean Sweet Potato Salad

Reviewed: Jun. 26, 2005
This was a big hit at our party, something different than normal potato salad. Will definenly make again.
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1 user found this review helpful

Southwestern Roasted Corn Salad

Reviewed: May 30, 2005
This was the first time for me makeing a different type of salad...It was a big hit. The roasted corn was great. I will use this one over and over again.
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3 users found this review helpful

Spinach and Strawberry Salad

Reviewed: May 30, 2005
This was a big hit at our party, everyone love it. the stawberry and spinach combined with the dressing went so well together. I will use this one over and over again.
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2 users found this review helpful

 
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