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Strawberry Muffins

Reviewed: May 9, 2013
Strawberry Muffins Allrecipes.com Just made it and it came out amazing. I listen to the reviews and made a few changes. I added 1 c. rhubarb sliced, 1/4 c. brown sugar (lightly packed. You could get away with 1/8 cup), 1/2 tsp cinnamon, 1/2 tsp vanilla, 1/8 tsp nutmeg, 1/2 tsp almond essence (opt). I subtracted 1/4 c. of flour. I substituted 1/2 c. of 5% cream for 1/2 c. of milk and added a tsp of lemon juice to the cream (to make it into rich butter milk. Note that lemon juice to regular milk also makes buttermilk). Take some of the brown sugar and sprinkle on the strawberries and rhubarb. It soaks in a cuts out most of the tart Moist fruity goodness!
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