SallyT Recipe Reviews (Pg. 1) - (188320599)

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4-Bean Baked Beans

Reviewed: May 20, 2013
I suspect this may be a cultural thing but I found it way too sweet - I find that a lot of American has way more sugar than I would normally eat. (I'm Australian) I would use half or less of the brown sugar and more bacon.
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Alissa's Vegetarian Lentil Meatloaf

Reviewed: May 9, 2013
I enjoyed this recipe but I agree with others that it needs a sauce of some kind. I made a simple sauce of tomato, basil, red onion and garlic. Everyone enjoyed it. it held together OK but I agree with those who said that it needed an extra 20 minutes uncovered after the suggeted 45 minutes covered.
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1 user found this review helpful

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