SallyT Profile - Allrecipes.com (188320599)

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SallyT


SallyT
 
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Member Since: May 2013
Cooking Level: Not Rated
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Recipe Reviews 2 reviews
4-Bean Baked Beans
I suspect this may be a cultural thing but I found it way too sweet - I find that a lot of American has way more sugar than I would normally eat. (I'm Australian) I would use half or less of the brown sugar and more bacon.

2 users found this review helpful
Reviewed On: May 20, 2013
Alissa's Vegetarian Lentil Meatloaf
I enjoyed this recipe but I agree with others that it needs a sauce of some kind. I made a simple sauce of tomato, basil, red onion and garlic. Everyone enjoyed it. it held together OK but I agree with those who said that it needed an extra 20 minutes uncovered after the suggeted 45 minutes covered.

1 user found this review helpful
Reviewed On: May 9, 2013
 
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