PURSEONALITY Recipe Reviews (Pg. 1) - Allrecipes.com (18831045)

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4H Banana Bread

Reviewed: Sep. 9, 2006
I've finally found the perfect recipe - thanks so much for sharing...!!! I used (as suggested by other reviewers) 1/2 cup white sugar & 1/2 cup brown sugar. Added 1/2 tsp cinnamon & 1 tsp vanilla extract. Baked at recommended temp x 45 mins - then turned off stove and left in stove for 15 mins more.. Turned out perfect!!! Thnx again!
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86 users found this review helpful
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Spinach and Feta Pita Bake

Reviewed: Nov. 24, 2007
This was fabulous! I served it for dinner, at the last 5 mins of the cooking time I added slices of precooked chicken breast seasoned with greek seasoning. It was hard with all the toppings on, but definitely worth every bite! Would be great as a light lunch. I utilized basil pesto instead of tomato pesto.
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3 users found this review helpful

Filipino Lumpia

Reviewed: Nov. 7, 2006
My mother is Filipino and this tastes just like home! I love it! I think I will try it next time with ground beef. Did exact as recipe states and turned out perfect! Thanks so much! Can't wait to make them again for a party!
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2 users found this review helpful

Korean BBQ Beef (Pul-Kogi)

Reviewed: Nov. 7, 2006
GREAT!! mmm very tasty.. I marinated for 2 hours only and they were fabulous! Thanks for sharing!
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0 users found this review helpful
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Big Soft Ginger Cookies

Reviewed: Nov. 11, 2006
YUM! These cookies are fantastic! Even my bf who doesn't care for ginger loved them! They are sooo soft and moist! I will definately be bringing a batch to work.. Perfect for Christmas parties! I used allspice instead of ground cloves.
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2 users found this review helpful
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Banana Crumb Muffins

Reviewed: Nov. 27, 2006
yummmmmmooo! bf ate them all! topping truly makes this a great muffin!
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7 users found this review helpful
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World's Best Lasagna

Reviewed: Jan. 31, 2007
This is truly the world's greatest lasagna.. I used 1 teaspoon of salt in the sauce only. I omitted the salt in the ricotta cheese mixture. I also added some sliced mushrooms to the sauce. I used mild italian sausage.. As well - I cooked the noodles by soaking them in hot tap water for 30 mins. It turned out FABULOUS! Trust me - once you taste the meat sauce - you will never go back to jarred sauces again!!!! This recipe is a must for a potluck, entertaining guests etc night!
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7 users found this review helpful

Roomali Roti

Reviewed: Sep. 9, 2006
Great! Comparable to the roti in indian restaurants! I used white flour
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9 users found this review helpful

Braised Beef Short Ribs

Reviewed: Mar. 2, 2007
This was GREAT! It was mine first time making short ribs. I used an extra one cup of water with the veggies. Cooked for about an half an hour longer.. Ribs turned out "fall off the bone" good! Will definately make this again!
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3 users found this review helpful
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Blackened Chicken

Reviewed: Jul. 23, 2007
Great recipe!!! I used drumsticks with skin instead.. Adjusted the cooking time.. Sprinkled the dry stuff on first, threw them on the grill for 15 mins, turned them grill for another 15 mins, the continuously basted & turned for approx 5-8 mins.. Turned out great! The dipping sauce was wonderful too. Definitely a grill keeper! thanks for sharing!
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3 users found this review helpful

Oatmeal Banana Cupcakes

Reviewed: Sep. 24, 2007
Excellent!! Thank you so much for sharing! I followed the recipe exactly. The muffins/cupcakes came out perfectly!
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3 users found this review helpful

Deep Dish Brownies

Reviewed: Sep. 24, 2007
THE BEST BROWNIES! This is definitely a keeper! Look no further. I did change a few things as some other reviewers suggested: I used 2 eggs, 3/4 cup unsweetened cocoa, added 1 cup semisweet baking chips, and omitted the baking powder completely. The brownies came out dense, very chocolatey rich mmmm, and stayed moist for days! Great reviews from co-workers too.
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4 users found this review helpful

Awesome Roast Beef

Reviewed: Sep. 29, 2007
I had a two pound tip sirloin roast. I added 1 pkg dry onion soup mix, a cup of fresh sliced mushrooms, 2 mushroom soup cans, 1 can of beef broth, fresh sliced onions.. It turned out just perfect. The roast does not slice like a traditional roast by any means as it came out so tender. Total cook time for my 2 lb = 7.5 hours on low. The gravy is EXCELLENT & goes great with mashed potatoes & yorkies! I will definitely keep this recipe, thank you for sharing =)
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5 users found this review helpful

Traditional Mashed Potatoes

Reviewed: Sep. 29, 2007
As other reviewers have stated, this is a great basic recipe. I added quite a few herbs to taste it up.
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3 users found this review helpful
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Perfect Turkey

Reviewed: Oct. 22, 2007
LOOK NO FURTHER! Oh my goodness, this was a very juicy turkey! I made this for Canadian Thanksgiving and it was a hit! I used chicken broth instead of white wine. I didn't have a bucket big enough for my turkey to brine overnight so I stuck my prepared kosher salt turkey, put it in a heavy duty garbage bag, filled it with water, double bagged it, and stuck it in my crisper drawer in the fridge. Also, I did what previous users did to turn the turkey - two pot handles - worked perfectly. I loved not having to baste it! This was fantastic, I will never make turkey any different for the rest of my life! Thank you so much for sharing!
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13 users found this review helpful

Breaded Parmesan Chicken

Reviewed: Jul. 6, 2007
This was a very easy recipe to make on a busy night! Will definitely be keeping this one for a quick meal idea. I used chicken stuffing mix by crushing the cubes. I was a little worried about the curry powder but I used the full teaspoon & you couldn't even taste it in the end.. Cooking time was perfect! A keeper!
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4 users found this review helpful

Asian Beef Skewers

Reviewed: Sep. 9, 2006
WOW great! I think i marinated mine for too long more than 24 hours and it turned out extra tender - falling off the skewers while on the bbq.. Next time I'll try it for 3 hours instead and maybe slice my flank steak a little thicker... Great flavor mmmm thx for sharing
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0 users found this review helpful

Apple Crisp II

Reviewed: Oct. 15, 2006
MMMM Delicious. Followed the recipe exactly. Will definately make this my standard crisp recipe.
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0 users found this review helpful

Chocolate Banana Bread

Reviewed: Aug. 14, 2006
mmmmm tasty! i was desparate to find a chocolate chip recipe and now this one will be a keeper!! love it! thx so much for sharing.. followed the recipe exact - turned out perfecto!
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0 users found this review helpful

Grilled Soy-Sesame Asparagus

Reviewed: Aug. 31, 2006
it turned out perfect with lots of flavor immersed into the asparagus! nice and crisp right off the grill! thx for sharing! i served it with grilled salmon and potatoes mmmmm
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2 users found this review helpful

Displaying results 1-20 (of 41) reviews
 
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