Kgibson Recipe Reviews (Pg. 1) - Allrecipes.com (188305302)

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Manicotti Alla Romana

Reviewed: Jul. 30, 2013
This recipe is so good and yes the white sauce makes the dish. I also added my own Italian seasonings to the meat and dish to make it have more of a kick. Love it.
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Amelia's Tuna Macaroni Salad

Reviewed: Jul. 18, 2013
This recipe is a bit bland so I made changes and it turned out great! I didn't but if you want a healthier version use non-fat greek yogurt, it is a great substitute for some of the mayo or miracle whip. I also used frozen peas, as it gives a more fresh clean taste. I also added yellow mustard, mustard powder, and onion powder. I eliminated the relish and just used scallions.
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Photo by Kgibson

Cornish Finnish Michigan Pasties

Reviewed: Jun. 3, 2013
I modified this recipe a tad to what I grew up on in MN. The dough makes about 5 pasties and I had extra veggies. I made another batch of dough. I mixed in the meat with the veggies so it is more blended. I also added extra pepper, salt, splash of soy sauce, 2 cloves pressed garlic, and a few splashes of Worcestershire sauce to the veggie/meat mixture. Baked on 375 for 1 hour and 20 minutes with 5 minutes to cool down. It must be eaten with ketchup!
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Authentic Chicken Tikka Masala

Reviewed: May 31, 2013
I loved this recipe and it was the first time cooking it. I made an adjustment for the whip cream I used low fat cream cheese. I also served over Basmati rice and it turned out great!
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