Well, let's see...I didn't have some of the ingredients so I used 1/2 tsp. garlic powder in place of garlic salt, Chef Paul Prudhomme's Seafood Magic instead of Old Bay, no parsley, and added a chopped zucchini to the mix. It was served over brown basmati rice. Between the chicken and the basmati rice the house smelled heavenly. It is elevated to 5 stars because of the ease of preparation. Will definately make again, especially when the garden comes in. Thank you, Lisa.
Was this review helpful?
0 users found this review helpful
Well, let's see...I didn't have some of the ingredients so I used 1/2 tsp. garlic powder in...