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Slow Cooker Lasagna

Reviewed: Sep. 16, 2013
This recipe was really easy and really good, I did read the reviews first and tweaked it a little. For the sauce I used 1 large can of tomato sauce and 1 large can of crushed tomatoes and the tomato paste the recipe recommended. I also seasoned with Italian seasoning. Simmer down for an hour or two if it seems thick add 1/2-1 cup of water. Continue with recipe as noted, I only cooked mine from 12-3 on low. ALl slow cookers vary with heat and length of cooking but check it at the 2 hour mark by sticking a knife through the middle. Mine wasn't soggy or dry. It was perfect
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J.P.'s Big Daddy Biscuits

Reviewed: Jul. 11, 2013
These were very easy, and very tasty biscuits. I used butter instead of shortening and they came out great! I also grated the very cold butter and that made cutting it into the flour much easier. These rose perfectly too!
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