DATIMASA Recipe Reviews (Pg. 1) - Allrecipes.com (18828763)

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Best Big, Fat, Chewy Chocolate Chip Cookie

Reviewed: May 20, 2010
These were awesome!! everybody loved them! Thanks
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2 users found this review helpful

Yellow Cake Made from Scratch

Reviewed: Aug. 15, 2012
This cake was great!
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0 users found this review helpful

Grandma B's Bean Soup

Reviewed: Aug. 26, 2007
I have a family of four and wanted to make a double batch so I could freeze half so I doubled this recipe and put half in the crockpot and half in my heavy pot. It came out MUCH better in the pot. I even ended up transferring the crockpot batch to the pot to get it to a creamy consistency. With half the double batch we were able to eat twice and have some leftovers still. I used 1 quart of chicken stock total, so about 2 cups in each batch. Then I covered with water and added 1 bouillon cube to each batch. I also added one bay leaf to each and 1 tsp. salt & pepper to each. I bought a pack of ham hocks after reading some reviews. It came with 4 in there, I used 2 in each. This was big mistake. It came out WAY to greasy ( and I think the flavor was probably to much also). Next time I am just going to use ham pieces like the author originally intended ;) The only other changes I made was that I used half navy beans and half great northern (that's what I had). I still ended up cooking the soup all day because I have yet to eat a soup that does not taste better being simmered for several hours. I thought the taste was good but I will give another review when I have tried it with ham pieces.
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6 users found this review helpful

Spicy Slow Cooker Black Bean Soup

Reviewed: Aug. 14, 2007
This was okay. I blended almost half like some of the reviews said and it gave it the consistency of refried beans. The flavor was about the same as refried beans and worked better as a dip than as a soup. BUT, the color and look was HORRIBLE. My kids didn't want to eat it, neither did my husband. He said it looked like, um, a bodily function gone wrong. That is not the fault of the poster, but I just don't see how this would be appealing to anyone. My husband said to throw out the recipe.
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2 users found this review helpful

Chocolate Chip Cream Cheese Muffins

Reviewed: Dec. 23, 2009
I'm the baker of the house, this was my first muffin recipe. I tried this recipe recently and I added more milk because the batter was to thick, my dad didn't like them. He didn't say that but he only ate one, (he loves sweets! :D) so that they that was sign that they weren't good. They were not sweet enough, and just tasted weird and they tasted worse the next day!!!!! Maybe i did something wrong...
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Double Chocolate Chunk Cookies

Reviewed: Sep. 27, 2010
Came out very dry.
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0 users found this review helpful

 
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