This recipe was excellent, it turned out moist and delicious. The only thing i found it that it is a very sweet cake, i think in the future when i make this cake again, i will reduce the sugar. i think, because i am a bit of a health nut i would probably substitute half of the butter for plain yogurt. and a word of warning, when you ice this cake, make sure that it is with an icing with very little sugar. i made icing by simply whipping cream cheese and adding small amounts of sugar, vanilla and some coconut cream to taste, it worked out great.
Was this review helpful?
2 users found this review helpful
This recipe was excellent, it turned out moist and delicious. The only thing i found it that...