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Smoked Fish Dip

Reviewed: Jun. 29, 2013
Great tasting, but I modified it a wee bit, also added 1 tablespoon of cream cheese, extra old bay and a little extra lemon! Topped the crackers off with some jalapenos and crystal hot sauce! Very happy with the way it turned out and it tastes much better after a few hours in the fridge. Very Good!
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