These are SOOOO good! I needed to use some overripe bananas and this is the first banana recipe I can happily give 5 stars to! I think it goes to show that there are a lot of good reviews here without highly advised "tweaking" recommendations, just mostly ingredient changes based on availability and some personal preferences! I didn't change anything in the recipe, made them as is, other than using mini muffin tins. And everyone is right, they are delicious without frosting, could pass for a sweet cake-like version of mini banana muffins. I couldn't stop eating them! I frosted some with the recipe here, less a 1/2 cup sugar and a bit more milk and the other half with that Creamy Chocolate Frosting recipe some other folks mentioned. They didn't need the frosting, and although they were good, I'd have to say they were even better plain. Next time, I might throw some chopped walnuts in the batter too! Sidenote: It took 2 medium bananas to get 1 cup of mashed banana for me.
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These are SOOOO good! I needed to use some overripe bananas and this is the first banana...